Native Bliss Blend with Strawberry Gum & Lemon Myrtle
Discover the captivating world of Australian native teas with our Native Bliss Blend. This unique loose-leaf tea pleasantly combines the aromatic flavours of Australian Strawberry Gum and Lemon Myrtle with the vibrant colours of Certified Organic Rose Petals, Ginger, and Hibiscus. Ideal for a refreshing tea break or a special occasion, this blend offers a delightful experience for the senses.
Native Bliss Blend Loose Leaf Tea
In the heart of Australia's rich botanical diversity lies a treasure trove of flavours and fragrances. Our Native Bliss Blend encapsulates this diversity, creating a tea that celebrates the country's native ingredients. With its vibrant blend of Strawberry Gum, Lemon Myrtle, rose petals, ginger, and hibiscus, this tea delivers a distinctive taste profile and a touch of elegance. Whether you're a tea aficionado or a newcomer to native Australian teas, this blend promises to improve your tea-drinking ritual.
The Ingredients
Australian Strawberry Gum provides a unique, sweet, and slightly spicy flavour. Its aromatic qualities make it a standout ingredient in this blend. Strawberry Gum’s essence adds a subtle fruitiness, reminiscent of fresh strawberries with a hint of spice.
Australian Lemon Myrtle is another key component. Known for its strong lemony aroma and taste, it brings a refreshing zest to the blend. This herb's natural oils contribute to a crisp, clean flavour that complements the sweetness of Strawberry Gum perfectly.
Certified Organic Pink and Red Rose Petals infuse the tea with their delicate floral notes. Their vibrant colours not only enhance the visual appeal but also add a subtle, fragrant sweetness. Rose petals have been used for centuries in various cultures for their soothing properties and aromatic qualities.
Ginger introduces a warm, spicy kick. Its robust flavour balances the sweetness of the Strawberry Gum and the citrusy notes of Lemon Myrtle. Ginger also adds a touch of heat, making each sip a comforting experience.
Hibiscus rounds out the blend with its tangy, fruity flavour. Hibiscus petals add a rich, red hue and a refreshing tartness that contrasts beautifully with the other ingredients. This flower is well-known for its potential health benefits and vibrant taste.
Preparing Your Native Bliss Blend
To enjoy the full richness of the Native Bliss Blend, follow these simple steps:
Measure Your Tea: Use one to two teaspoons of tea leaves per cup. Adjust the amount based on your taste preference.
Boil Water: Heat water to just below boiling. Ideal temperatures are around 90-95°C (194-203°F). This helps to preserve the delicate flavours of the blend.
Steep the Tea: Place the tea leaves in an infuser or teapot. Pour the hot water over the leaves. Allow the tea to steep for 3 to 5 minutes. This ensures you extract the full spectrum of flavours from the ingredients.
Strain and Serve: After steeping, remove the infuser or strain the tea. Pour into your favourite teacup or mug. For added elegance, garnish with a few extra rose petals or a slice of fresh ginger.
Native Bliss Blend: The Experience
As you sip the Native Bliss Blend, you'll notice the balanced interplay of flavours. The initial taste is a gentle sweetness from the Strawberry Gum, followed by the refreshing zing of Lemon Myrtle. The rose petals contribute a soft, floral essence, while the ginger adds warmth and depth. Hibiscus provides a pleasant tartness that balances the overall flavour profile.
This tea is perfect for any time of day. Enjoy it in the morning for a fresh start, during an afternoon break for a revitalising pick-me-up, or in the evening to wind down. The blend is also an excellent choice for serving guests at special gatherings, adding a touch of sophistication to your tea service.
Native Bliss Blend: Health Benefits
The Native Bliss Blend not only offers a delightful taste but also provides various potential health benefits. Strawberry Gum is known for its antioxidant properties, which may help protect cells from damage. Lemon Myrtle boasts antibacterial and antiviral properties, contributing to overall wellness. Rose Petals are often used for their calming effects and may aid in digestive health. Ginger is widely recognised for its anti-inflammatory properties and digestive benefits. Lastly, Hibiscus is celebrated for its potential to support cardiovascular health and its rich antioxidant content.
Conclusion
Our Native Bliss Blend with Strawberry Gum and Lemon Myrtle is more than just a tea; it's a journey through Australia's native botanicals. With its unique blend of flavours and vibrant colours, this tea offers a refreshing and elegant experience. Perfect for any occasion, it invites you to savour the essence of Australian flora in every sip. Enjoy the rich, aromatic complexity of our Native Bliss Blend and let each cup transport you to the heart of Australia’s natural beauty.
Whether you’re a tea lover or a curious explorer of native ingredients, this blend is sure to become a cherished part of your tea collection.
Further Info
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Native Bliss Blend with Strawberry Gum & Lemon Myrtle
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