Dried Tasmanian Pepperberry (Tasmannia Lanceolata)

100% Australian owned Dried & Ground Tasmanian Pepperberry, a sustainable addition to your kitchen or a thoughtful gift for that cooking enthusiast!

Comes in a handy glass jar with a screw top bamboo lid, the perfect size for your spice rack or herb drawer!

A fantastic way to bring a sustainable and flavourful element to your kitchen or the ideal gift for your food enthusiast family member or friend.

Tasmanian Pepperberry

Tasmanian Pepperberry (Tasmannia lanceolata) is native to Australia and grows in the cool temperate rainforests of Tasmania. This hardy shrub is well-adapted to the Australian climate. Tasmanian Pepperberry berries are known for their mild spicy flavour. Which is why it's often called the "King of the Bush Spices." The flavour is bold and peppery. Making it a unique and flavourful addition to various savoury dishes. Furthermore, Tasmanian Pepperberry offers more than just culinary benefits. It also possesses antimicrobial and antioxidant properties, making it a valuable ingredient in natural remedies. Additionally, Tasmanian Pepperberry contributes to biodiversity by providing food and shelter to native wildlife. Furthermore, it helps the environment by supporting sustainable farming practices.

Versatile

When it comes to seasoning steak, BBQ meats, stews, veggies, and casseroles, Tasmanian Pepperberry adds a uniquely Australian and vibrant spicy flavour. Sprinkle it onto your dishes before or during cooking to enhance that peppery taste. Its bold aroma and spicy taste make it an ideal choice for lifting the flavour profile of your savoury meals. Whether you're grilling steak, barbecuing meats, or simmering a stew, Tasmanian Pepperberry can add a delightful twist to your kitchen creations.

Sustainability

All our Tasmanian Pepperberry is sourced from farms in Tasmania where it naturally thrives. By doing this and using ingredients like Tasmanian Pepperberry, we focus on supporting sustainable agricultural practices. Tasmanian Pepperberry is well-suited to Tasmania's cool temperate conditions, requiring minimal water and fertiliser inputs. By incorporating Tasmanian Pepperberry and similar native plants into farming practices, farmers can reduce reliance on synthetic fertilisers and pesticides. Further, promoting biodiversity and healthier soil.

Additionally, these plants can provide valuable ecosystem services. Such as preventing soil erosion and providing habitat for beneficial native insects. Overall, utilising natural ingredients like Tasmanian Pepperberry supports environmentally friendly farming methods that contribute to long-term agricultural sustainability.

How to Use

For a bold and spicy twist, try using Tasmanian Pepperberry to season your steak, BBQ meats, stews, veggies, and casseroles. Just sprinkle it onto your dishes before or during cooking to enhance the peppery taste. Its robust aroma and spicy flavour make it an ideal choice for elevating the taste of your savoury meals. Enhance your grilling, BBQ, or stew with the unique flavour of Tasmanian Pepperberry, adding a delightful Australian twist to your dishes.

Premium Quality

Our seasonings are hand crafted from premium, all-natural ingredients, carefully selected to ensure the highest quality. Therefore, our products are free from anti-caking agents, fillers or artificial flavours. Each blend is designed to offer a perfectly balanced taste that promises to add a uniquely Australian twist to your cooking!

Throw one in the spice rack at home, the backpack or caravan and add a touch of Australia to your cooking. Additionally, whether you’re a seasoned chef or just starting out, this versatile seasoning mix is sure to delight your taste buds and transport you to the heart of the Australian modern kitchen.

Information provided on this site is not intended as medical advice. You should always check with your health care practitioner before using new herbs. particularly if you are pregnant, lactating, have health concerns or are on medication.

For more information and recipes take a look at our blog here.