Cattle Run Steak Rub (with Saltbush & Pepperberry)

Cattle Run Steak Rub (with Saltbush & Pepperberry)
Proper Aussie Rub for Proper Aussie Steaks

Sear It Right – The Bush Way

Chuck out those boring BBQ rubs – Cattle Run brings serious bush flavour to your next steak night. With bold Aussie Saltbush and a peppery punch from Tasmanian Pepperberry, this rub was made for meat. It’s rich, savoury, and straight-up satisfying – no sugar, no fillers, just real flavour for real cooks.

Why You’ll Love It

🥩 Built for beef – but plays well with lamb, roo & snags
🌿 Made with native Aussie herbs
🔥 Bold, savoury flavour with a bushy bite
🚫 No fillers, no anti-caking agents – just the good gear
🥃 Glass jar with bamboo lid – sharp, sturdy, and reusable

How to Use It

Shake well – no sneaky fillers here. Then coat your steaks, chops, or roasts before cooking. Great on the grill, in a cast iron, or slow-cooked till tender. It’s a ripper dry rub for BBQs or roasting, and it even lifts pan-fried mince or meatballs. Want to keep it bush-style? Rub it on whole meat before cooking – no need to marinate.

What’s Inside? Only the Good Stuff:

🌾 Saltbush – Straight from the outback. Salty, earthy, and uniquely Aussie.
🌶️ Tasmanian Pepperberry – Aromatic, spicy, and just a touch wild.
🧄 Garlic & Onion – The flavour backbone.
🌿 Oregano – For a warm, savoury herb hit.
🧂 Australian Sea Salt – Pure and simple.
🌶️ Paprika & Cayenne – For that smoky, gentle kick.
🌿 Cumin – Deep, nutty, and bold.

All Aussie, All Natural

We only use top-notch native herbs grown where they thrive – Saltbush from the arid regions, Pepperberry from Tasmania’s cool forests. Every ingredient is clean, natural, and proudly Aussie – supporting local growers and giving your meat a proper flavour lift.

Perfect For:

🥩 Steaks, brisket, and short ribs
🍔 Burger patties and rissoles
🍗 Lamb cutlets or chicken drumsticks
🔥 Roasts, BBQ meats, or dry rubs for smoking
🦘 Roo or venison – if you’re going full bush

One for the Rack, One for the Road

Looks right at home on your spice shelf, BBQ kit, or packed for the bush in the caravan. Got a mate who loves a grill-up? Grab one for them too – it’s the gift that keeps on sizzling.

Ingredients:

Australian Sea Salt, Mustard Seeds, Paprika, Thyme, Saltbush, Cumin, Tasmanian Pepperberry, Pepper, Garlic, Onion, Oregano

Every Terrablendz seasoning is made without sugars, fillers, or weird stuff – so if you’re eating clean, doing keto, or going full carnivore, you’re in the clear. Just real herbs, real spice, and full-on Aussie flavour.

Less Is More – Pure Flavour

There’s no bulked-out rubbish here. No sugar, no filler – just top-shelf herbs and spices. That means you only need a little for a lot of flavour. Give the jar a shake before each use to break up any natural clumps and keep things fresh.

Packaging:

Glass jar with screw-top bamboo lid. Reusable, recyclable, and looks bloody good too.