Terrablendz Coastal Flavours Seafood Seasoning Pack

A two-pack collection of Australian native seafood seasonings crafted with 100% natural ingredients including lemon myrtle, saltbush, and Tasmanian pepperberry. Designed for seafood, poultry, and vegetables, with no fillers, sugar, or anti-caking agents.

What's Included

• Sea Spray Seafood Rub - Lemon myrtle, saltbush, and pepperberry for fish, prawns, calamari, and grilled vegetables
• Rocky Shore Lemon Pepper Seasoning - Lemon myrtle, saltbush, and pepperberry for seafood, chicken, and dry marinades

Key Benefits

• 100% natural Australian native ingredients with no fillers or anti-caking agents
• Versatile for seafood, poultry, vegetables, and crumb coatings
• Ethically sourced from Australian growers in native habitats
• Sustainable glass jars with bamboo lids—reusable and recyclable
• Australian owned and made

How to Use

Sprinkle seasoning directly onto fish, prawns, calamari, chicken, or vegetables before cooking. For best results with seafood or meat, apply seasoning and let rest for 10-15 minutes before grilling, pan-frying, or baking. Mix into crumb coatings for added citrus and pepper notes.

Ideal for grilled fish, BBQ prawns, crumbed calamari, roast chicken, pork, and roasted vegetables. Shake jar well before use as natural ingredients may settle.

Ingredients & Sourcing

Native Australian Herbs

• Lemon Myrtle - Bright, citrusy leaf from subtropical Queensland and New South Wales. Provides clean lemon flavour with antimicrobial properties.
• Saltbush - Mineral-rich, salty herb from arid inland Australia with earthy, umami-rich flavour.
• Tasmanian Pepperberry - Bold, spicy native pepper from cool Tasmanian forests. Known as the "King of Bush Spices" for its fruity heat and antioxidant content.

All native ingredients are grown in Australia by local growers in regions where these plants naturally thrive. These low-input crops require minimal water and fertiliser, supporting sustainable agriculture, biodiversity, and healthy ecosystems.

Who This Is For

• Seafood lovers looking for unique, coastal-inspired flavours
• Home cooks wanting versatile seasonings for fish and chicken
• Gift-givers seeking premium, Australian-made culinary products
• Fishing enthusiasts and coastal campers needing portable seasonings

Packaging

Each seasoning comes in a glass jar with a bamboo screw-top lid. Jars are reusable for pantry storage and fully recyclable.

Frequently Asked Questions

What do these seafood seasonings taste like?

Sea Spray Seafood Rub offers balanced, earthy, and zesty notes perfect for delicate seafood. Rocky Shore Lemon Pepper delivers bright citrus punch with native pepper heat, ideal for bolder dishes.

Can I use these seasonings on chicken and vegetables?

Yes. Both seasonings work exceptionally well on chicken, pork, and roasted vegetables. The lemon myrtle provides brightness while saltbush and pepperberry add depth.

Are these products suitable for special diets?

Yes. All seasonings contain 100% natural herbs and spices with no added sugar, or artificial ingredients. Check individual product labels for complete ingredient list.

How should I store these seasonings?

Store in a cool, dry place away from direct sunlight. Native herbs and spices maintain optimal flavour for 12-24 months when stored properly. Shake before use to break up natural clumps.

What makes lemon myrtle different from regular lemon?

Lemon myrtle is a native Australian leaf with a more intense, clean citrus flavour than lemon zest. It contains natural antimicrobial compounds and provides bright lemon notes without acidity.

Explore more Australian native ingredients or browse our full range of Seasonings, BBQ Rubs and Bundles.