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Benefits of Lemon Myrtle

Benefits of Lemon Myrtle: Lemon myrtle, a native Australian plant, is a rising star in modern kitchens. Known for its unique citrusy flavour, lemon myrtle is often dried and ground for ease of use. This versatile Australian herb improves a variety of dishes and beverages, providing a fresh and vibrant twist to both sweet and savoury creations. Today, we will delve into the numerous culinary benefits of dried and ground lemon myrtle. From elevating simple meals to adding a refreshing note to drinks, discover why this ingredient is a must-have for any culinary enthusiast. For information on the health benefits of Lemon myrtle click here! The health Benefits of Lemon Myrtle.

Benefits of Lemon Myrtle: Enhancing Savoury Dishes

Lemon myrtle's robust citrus flavour is ideal for enhancing savoury dishes. Its versatility allows it to complement a wide range of ingredients, from poultry to seafood. For example, incorporating Terrablendz Dried Lemon Myrtle into a marinade can transform a basic chicken dish into something extraordinary. The herb's natural oils permeate the meat, infusing it with a bright, tangy taste that lingers on the palate. Additionally, a sprinkle of lemon myrtle on grilled fish enhances the natural flavours, creating a pleasant balance that delights the senses.

Moreover, lemon myrtle pairs well with various herbs and spices. When combined with garlic, rosemary, or thyme, it creates complex flavour profiles that elevate your cooking. For instance, a simple roast vegetable medley can be transformed by tossing the vegetables in olive oil and a blend of lemon myrtle, garlic, and thyme before roasting. The result is a fragrant, delicious side dish that stands out. Thus, lemon myrtle proves invaluable in adding depth and interest to everyday savoury recipes. For Lemon myrtle infused recipes click here! Infusions featuring Lemon Myrtle.

Benefits of Lemon Myrtle: Transforming Sweet Treats

In addition to its use in savoury dishes, lemon myrtle also really excels in sweet treats. Its citrusy flavour adds a unique twist to desserts, making them more exciting and refreshing. For example, incorporating lemon myrtle into baked goods such as cakes, cookies, and muffins can enhance their flavour profile. A lemon myrtle-infused sponge cake, for instance, offers a delightful balance of sweetness and tanginess that is both light and satisfying.

Melting butter in a bowl with a whisk

Furthermore, lemon myrtle can be used to improve classic desserts. Adding a touch of ground lemon myrtle to a standard lemon tart recipe can intensify the citrus flavour, creating a more pronounced and aromatic dessert. Similarly, lemon myrtle can be incorporated into custards, ice creams, and sorbets for a refreshing and exotic twist. This herb's versatility in sweet applications showcases its ability to transform ordinary desserts into extraordinary culinary experiences. For baking recipes featuring lemon myrtle click here! Baking With Lemon Myrtle.

Benefits of Lemon Myrtle: Crafting Unique Beverages

Lemon myrtle is also a fantastic addition to a variety of beverages. Its fresh and zesty flavour can be used to create unique and refreshing drinks. For instance, adding ground lemon myrtle to tea blends can impart a citrusy aroma and taste, making the tea more invigorating. A simple lemon myrtle iced tea, served with a slice of lemon and a sprig of mint, is a perfect summer beverage that is both refreshing and delicious.

Moreover, lemon myrtle can be used to create innovative cocktails. Mixologists can experiment with this herb to develop new flavour combinations. For example, a lemon myrtle-infused gin and tonic offers a sophisticated twist on a classic drink. Additionally, lemon myrtle syrup can be made by simmering the herb with sugar and water, which can then be used to sweeten and flavour various cocktails and mocktails. This versatility makes lemon myrtle a valuable ingredient for crafting both alcoholic and non-alcoholic beverages. For more information on our Lemon Myrtle organic & herbal tea click here! Herbal tea Benefits and Organic Tea Benefits. To try our tea click on the below!

Terrablendz Sencha Green Tea & Lemon Myrtle Informational Flyer.

Benefits of Lemon Myrtle: Adding Depth to Sauces and Dressings

Another significant benefit of dried and ground lemon myrtle is its ability to add depth to sauces and dressings. Its bright, citrusy flavour can enhance the taste of various condiments, making them more vibrant and flavourful. For example, incorporating lemon myrtle into a vinaigrette can elevate a simple salad dressing, adding a zesty note that complements fresh greens and vegetables.

Additionally, lemon myrtle can be used in creamy sauces to balance richness with its tangy flavour. A lemon myrtle-infused béchamel sauce, for instance, offers a unique twist on a classic French sauce, perfect for pasta dishes or as a base for gratins. Similarly, adding lemon myrtle to mayonnaise or aioli can create a more exciting and aromatic condiment, ideal for sandwiches, dips, or as an accompaniment to seafood. This versatility highlights lemon myrtle's ability to enhance the flavour profiles of various sauces and dressings. Click here for a Zesty Lemon Myrtle Olive Oil Infusion.

Benefits of Lemon Myrtle: Boosting Everyday Meals

Lastly, ground lemon myrtle can elevate everyday meals, making them more exciting and enjoyable. Its easy-to-use form allows it to be quickly incorporated into various recipes, providing a burst of flavour with minimal effort. For instance, sprinkling lemon myrtle over roasted potatoes or steamed vegetables can transform these simple sides into standout dishes.

Moreover, lemon myrtle can be used to enhance breakfast items. Adding a pinch to pancake or waffle batter can create a citrus-infused breakfast treat that is both fragrant and delicious. Similarly, lemon myrtle can be incorporated into yoghurt or oatmeal, offering a fresh and zesty start to the day. This herb's versatility and ease of use make it an excellent addition to everyday cooking, providing a simple way to enhance the flavour and enjoyment of daily meals. For a more in-depth look at utilising the flavour of lemon myrtle chick here! The Flavour of Lemon Myrtle.

Conclusion

Lemon myrtle is a versatile and flavourful herb that can greatly enhance both cooking and drinks. Its dried and ground form offers convenience and ease of use, allowing it to be incorporated into a variety of recipes. From savoury dishes and sweet treats to unique beverages and flavourful sauces, lemon myrtle proves to be an invaluable ingredient in the kitchen. By adding depth, complexity, and a refreshing citrus note to your culinary creations, lemon myrtle can transform ordinary meals into extraordinary experiences. Embrace the benefits of this remarkable herb and discover the endless possibilities it brings to your cooking and drinks.

Further Info

Find your Dried Lemon Myrtle (Backhousia Citriodora) pack below and start exploring!

For more Dried Lemon Myrtle (Backhousia Citriodora) information, additional Australian Native Recipes and Cooking ideas please subscribe at www.terrablendz.com.au

Terrablendz Lemon Myrtle Jar with White Background

35g Terrablendz Dried Lemon Myrtle (Backhousia Citriodora) – $12.99

Terrablendz Myrtle Duo, Aniseed & Lemon Myrtle in two 35 gram jars.

Terrablendz Myrtle Duo – $23.99

Additionally, for more information about Australian Native Foods and recipes check out the below links.

Information and more recipes!

Uses for Lemon Myrtle
Cooking with Lemon Myrtle

Backhousia citriodora

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